Wild Maryland
Soft Shell Crab
Wild Maryland soft shell crab season is in full swing! To celebrate, we're introducing a brand-new addition to our menu: Soft Shell Crab Curry. The prize of the Chesapeake meets the bold flavors of Thailand in a dish that celebrates the crab's sweet, briny and slightly nutty notes.
Wild Oregon Troll
King Salmon
Individually caught from the nutrient-rich waters of the rugged Oregon coast, Wild Troll King Salmon is a marvel of quality, flavor and careful handling. Caught using a hook-and-line method to preserve its marbling and bold, rich flavor, we're proud to serve the largest of the Pacific salmon at its seasonal peak.
Wild California
Bluefin Tuna
Wild California Bluefin is back! Schools of Bluefin Tuna have returned to the waters of Southern California, where we work with local fisherman to catch each one by hook and line-- ensuring the highest quality and standard. Come enjoy this summer specialty today!
Wild Pacific
Halibut
Wild Pacific Halibut has arrived at Water Grill. We leverage over 75 years of experience to hand pick, cut and exclusively provide multiple preparations of halibut throughout the season, utilizing every part of the fish.
