Wild Columbia River

King Salmon

Wild Columbia River King Salmon has returned to Water Grill! Admired for its marbling, this salmon builds fat reserves as it travels up one of the longest rivers in North America.

Wild Pacific

White Seabass

Known as “the ghost of the coast”, this is a local treasure, found from Central California through Baja California. For a limited time, you can find white seabass at Water Grill.

Wild Pacific

Halibut

Wild Pacific Halibut has arrived at Water Grill. We leverage over 75 years of experience to hand pick, cut and exclusively provide multiple preparations of halibut throughout the season, utilizing every part of the fish.

Wild Santa Barbara

Spot Prawns

California’s first Spot Prawn fishery started in Monterey during the 1930s when fisherman began discovering these shrimp in their octopus traps. Our Spot Prawns come to us from Santa Barbara, California where they are caught in pot traps and landed daily. We then charcoal grill them in our Josper oven. Enjoy them for their sweet taste, firm texture and large size.

Snake River Farms Gold

American Wagyu

American Wagyu is the result of cross breeding 100% pure Wagyu with American Angus beef. American Wagyu is the best of both worlds; the intense marbling of Japanese Wagyu with the rich flavor more akin to traditional American beef. (BMS 9+)
Available now at Water Grill.