Let Mom know you'll never forget by giving her a dining experience she'll always remember. Secure your reservation today for Mother’s Day on Sunday, May 11, 2025.
RESERVE NOWLet Mom know you'll never forget by giving her a dining experience she'll always remember. Secure your reservation today for Mother’s Day on Sunday, May 11, 2025.
RESERVE NOW
Nestled along the pristine coastline of Georgia, where the Atlantic meets the marshes, a hidden gem of the culinary world waits to be discovered.The Georgia Soft Shell Crab comes out of the water at the peak of tenderness ready to enjoy!
Wild Pacific Halibut has arrived at Water Grill. We leverage over 75 years of experience to hand pick, cut and exclusively provide multiple preparations of halibut throughout the season, utilizing every part of the fish.
A unique West Coast seafood experience, the Dungeness Crab is known for its sweet flavor and delectable meat. They’re not just a seasonal staple here at Water Grill, they’re practically a fixture –from our saltwater tanks and raw bar to entrees served with crab butter.
Tiny plates and one-bite items. The Wall Street Journal recently took a look at restaurants offering a new range of starters with intricately assembled ingredients. That includes the Honeymoon Oyster from Water Grill.
